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Our first bottling of four year old whiskey is a blend of two first use, heavy char, American oak barrels, aged three years then finished one year in ex-bourbon barrels to layer on complex wood character. Aromatic notes of caramel and vanilla, flavors of creme brûlée, caramelized banana, toasty oak spice, and biscuity malt sweetness..
50 ABV, 100 Proof