NY corn vodka, black currant, and raspberry put a little spring into this cocktail’s step. Who says mules can’t be playful? Ingredients: Vodka with black currant, raspberry, ginger, lime, and cane...
In the city that never sleeps, the diner is an institution. Short Stack is our toast to those late-night haunts, and the characters that inhabit them. Distilled from hearty New...
A “new” New York Vodka Distilled from 100% New York Corn. It is so crisp, clean that it blends seamlessly into any cocktail scenario; feels smoothly sophisticated on the...
Truly an “American original”, our Applejack is distilled from Hudson Valley apples grown just down the road and aged in NY white oak barrels. It is an easy drinking expression...
We like to say Fellows Gin “pours well with others”. A New World Gin, our fresh take on a classic spirit starts with New York grapes and is finished with our unique...
Our newest addition and first expression of New York's Empire Rye category is a "smooth operator". Naturally spicy rye is tempered by organic NY wheat, hence its smooth disposition. The flavor...
Uncommonly Gentle: A spirit truly made to savor, our bourbon expression features a nose of toasted oak and a hint of toffee. Earthy, yet balanced by citrus and apricot, it is...
A red bitter aperitivo should be BITTER. Designed around Italy’s iconic Negroni cocktail, St. Agrestis Inferno Bitter is intended to be the greatest compliment to gin and vermouth to have...
Our Brooklyn Stinger is an amaro whiskey blend made to highlight the oaky vanilla of our straight malt whiskey and the citrus and botanical bite of our lexical amaro. Carbonated...
A mash of barley and wheat is distilled with juniper and botanicals including coriander, lemon peel, black pepper, licorice and angelica root. Cool juniper aromas are balanced with notes of...
